Flour for baking, cooking and more. Find a wide range of flour from bread flour, pizza dough flour, pasta flour and general every day flour.
Corn flour to use as a thickener first mix with cold water (or another cold liquid) to form a smooth paste, and add to cooking to stews and sauces.
Doves farm strong white flour. Milled from strong hard wheat and sieved to make a fine wheat bread flour. Ideal for use in bread machines, for oven baked yeast cookery and profiteroles.
Polenta is an excellent low-calorie sweet food, made from ground corn. You can use it in place of otherwise heavy mashed potato, and it pairs really well with practically any main meal, from tomato-based Italian and Mediterranean dishes to stews, gravy-oriented dishes, curries and more. Weighed and packed at our refill store.
Self raising flour for creating quality cakes, pastries, breads and biscuits.
