Baking powder weighed and refilled in our refill store.
Directions
- Add baking powder to flour to transform it into self-raising flour. Add to level teaspoons to 100g (4oz) of plain flour, and mix thoroughly.
Ingredients
Mono calcium phosphate, corn starch*, sodium bicarbonate.
Allergen Information
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
