Nuts

Almonds nuts are a great for adding extra protein to your diet. The skins are left on which will add extra fibre to your recipe. Ideal for gluten-free baking either whole or ground.

Cashew nuts make a yummy snack and can be used in lots of recipes including stir-fries and desserts.  Cashews can also be blended in a blender to make cashew nut butter. Weighed and packed in our refill shop.

Hazelnuts are great as a snack or alternatively can be used in baking.

Organic brazil nuts are rich in healthy fats, vitamins and nutrients such as magnesium, calcium and iron.  Brazil nuts are great as a snack, our ground up to use in raw cakes or sprinkled on your breakfast fruit bowl. 

Walnuts are great for snacking. Weighed and packed in our refill store.