Brown lentils are great mixed with all other pulses, beans, lentils, rice, as well as virtually every savoury spice in existence - and a number of herbs
Couscous grain refill. Weighed and packed in our refill store in brown paper bags that are eco-friendly.
Organically grown popping corn. Whole corn kernels for making popcorn. 100% pure - no added salt, sugar or oil.
Naturally low in fat, and filling to boot, this protein packed grain can be used as an alternative to rice to create tons of exciting lunches and dinner ideas.
Red split lentils are by far the quickest to cook of the lentil family. Hugely popular and versatile, used in soups, casseroles and curries. A source of minerals. Red lentils are suitable for vegans and vegetarians.
Pearl barley is a versatile ingredient that cooks faster than most grains and is a lot less chewy. It’s also believed to be rich in calcium, minerals, iron and potassium and is the key ingredient in barley fruit salads, healthy risottos and hearty casseroles.
Green lentils whole and perfect for all sorts of foods. Weighed and packed for you in paper bags from our refill store.
