Red lentils
Nutritional Information
Red lentils
....energy kJ..................... 1389 kJ
....energy kCal................. 332 kCal
....protein.......................... 23.80g
....carbohydrates............ 56.30g
........of which sugars..... 2.40g
....fat................................... 1.30g
........of which saturates. 0.20g
....fibre............................... 4.90g
....sodium.......................... 0.036g
....salt................................. 0.09g
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Wheat, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Useful Information:
No pre-soaking needed. Rinse well, add plenty of cold water and bring to the boil. Reduce heat and simmer for 15 minutes or until tender, drain and add to your favourite recipe.
Brown lentils are great mixed with all other pulses, beans, lentils, rice, as well as virtually every savoury spice in existence - and a number of herbs
Green lentils whole and perfect for all sorts of foods. Weighed and packed for you in paper bags from our refill store.